view article
Figure 3
Scattered intensity as a function of the scattering vector as predicted by Monte Carlo simulation for the stable suspension (filled symbols) and for the final gel (open symbols). The parameters of the DLVO-type interaction potential were estimated by taking into account the concentration of the salt produced in the enzymatic reaction at different stages of gelation (see text for details).

Journal logoJOURNAL OF
APPLIED
CRYSTALLOGRAPHY
ISSN: 1600-5767
Volume 36| Part 1| February 2003| Pages 1-6
https://doi.org/10.1107/S0021889802016291
Follow J. Appl. Cryst.
Sign up for e-alerts
E-alerts
Follow J. Appl. Cryst. on Twitter
Twitter
Follow us on facebook
Facebook
Sign up for RSS feeds
RSS