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Figure 2
Conversion of pretreated corn stover (PCS) to soluble sugar at 65°C for 24 h by a 1:1 mass ratio of expressed Cel7 and a Cel7A-free H. jecorina enzyme cocktail. The reactions contained 12.7% PCS in 50 mM sodium acetate pH 5.0 and a total enzyme dose of 15.5 mg protein per gram of cellulose. Soluble sugars were quantified by HPLC.

Journal logoBIOLOGICAL
CRYSTALLOGRAPHY
ISSN: 1399-0047
Volume 70| Part 9| August 2014| Pages 2356-2366
doi:10.1107/S1399004714013844
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