Structure of Bacillus halmapalus α-amylase crystallized with and without the substrate analogue acarbose and maltose

Lyhne-Iversen, L.; Hobley, T.J.; Kaasgaard, S.G.; Harris, P.

doi:10.1107/S174430910603096X

Acta Crystallographica Section F
Acta Crystallographica
Section F STRUCTURAL BIOLOGY COMMUNICATIONS

IUCr IT WDC

home archive editors for authors for readers submit subscribe open access

view article

Figure 1
Light microscopy showing (a) the assembly of crystals when BHA was crystallized in the presence of acarbose and (b) crystals of BHA crystallized in the absence of substrate analogues. The scale in the pictures corresponds to 50 µm.

STRUCTURAL BIOLOGY
COMMUNICATIONS

ISSN: 2053-230X

Volume 62| Part 9| August 2006| Pages 849-854

doi:10.1107/S174430910603096X

Follow Acta Cryst. F

Search term		doi		Advanced search
Author		volume	page