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Figure 4
Evolution of the guest-soaking method. (a) Original method. (b) A-grain-of-crystal method. (c) Slow evaporation method. (d) High-throughput method.

IUCrJ
Volume 3| Part 2| March 2016| Pages 139-151
ISSN: 2052-2525
https://doi.org/10.1107/S2052252515024379